Tuesday, November 18, 2008

Cooking with Children

I can't think of anything more joyous around the holidays than time in the kitchen with children. It can be a little messy, and maybe a few ingredients get left out, but it's still pretty great.
So ... why not check out a few of our cookbooks? Retire those tired old recipes and try some new ones that are kid friendly.
The Mash and Smash Cookbook. With the Bubbling Yo-Yo shake and the Squishwich, you'll be jumping and crunching all over the kitchen.
On another note, there's the Laura Ingalls Wilder Country Cookbook. Miracle Rolls, Gingerbread, and other traditional favorites will warm you in cold weather.
Trying to downsize this holiday season? How about Gifts to Make and Eat? Fudge, Chocolate pretzels, and raspberry vinegar are just a few of your gift giving options.
My last pick is To Every Season: A Family Holiday Cookbook. There are recipes for every holiday (I didn't know Father's Day meant Blueberry Pancakes or that we could make Eggless Eggnog).
Stop by and let us know how the recipes worked; we love to hear your success stories :) C

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